In 2017 we began to run the business more continuously and with respect for the bees. And consequently of an ethical and natural honey production. 2018 is the first year in which the company tries its hand at new challenges, aimed at a single goal: to produce a genuine and tasty honey. Acacia, wildflower and chestnut are the main varieties. All produced in such a way as to find in them, and recognise in them, our passion for beekeeping and nature, which we share with the local Biella Beekeepers' Association to which we belong. In the last two years the initial apiary in Candelo has expanded. Our bees now find shelter in three different areas of the Biella region. In addition to the Candelo plain, two other apiaries are located in Pollone, in the first hill of the Elvo Valley and in Vaglio Pettinengo. In these apiaries, in addition to the initial types, the range of products has expanded. Millefiori honey of different shades, a mountain acacia and a mixed maple enrich the production. In the right seasons we also produce some dandelion honey.